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UPS dropped off my AC Infinity order this morning just as I was about to can the last of the pears and I’m going to practice making sour kraut for summer hotdogs. I have zero idea what to do with the gnarly squash I grew though!
I’ve been using 1 gal fabric and panda bags in numbers and like the fabric better. As long as they are allowed to dry back properly, they kick ass in a SOG flood/ebb flow situation, for me.
These are thin but I think they’ll be more stable (Good point,Thanks @Dude ) when moving them around when I need to. I have some cuts to take today that I think I’m going to drop stright into these and see if they’ll take it. Less steps in the future… I can also test immediately flipping to check for sex quicker too. $9 for a 50pk.
ABHX3!🤘🏼
krommm and ohigrow5 Comments-
I love squash. Easily my 3rd favorite vegetable.
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@GuppyGirl Im thinking cube them up and bake ’em with butter, salt and pepper. My youngest says make a pie!🤣
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@Casadelwhacko Try hot smoked paprika! Or butter and brown sugar.
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@undefined Giing with the brown sugar and going to play with some spices on the side. I tried smoking an urn of paprika on the big smoker over 30 hours last summer… it’s glorious. 🤘🏼
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Squash fries are also tasty with salt and a light dusting of Parmesan…
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