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QualicumChronic posted an update
3 weeks ago (edited)
ice water hash, 189-45 micron, 45.5 min total wash time, 25 min ice bath initial soak, then 30 sec wash, then drain through bubble bags, then repeat with 5 min, 10, 15,15,
120g of like 9-12 month old dry flower was used
bags used- 220 micron, 190, 45
loose flower in machine
here is the video on youtube i learned from, part 1 of 4, his name is Frenchy Cannoli
https://youtu.be/nCfzTaGmOa8?si=lrb5wNICFf0WtKFL
this is still wet, freshly made
hash looks swiss cheesy because i flipped it over after an hr of drying