sicko_grows
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Whenever I’m on a first run of any particular genotype, I always harvest the plant in 2-3 stages.
I’ll take the cloudy ones first, then let the remainder grow out another week, and harvest more, then run a final chop when they’re amber.
Cure and consume all three (one at a time) and you’ll get a pretty good feel for the effects you’re looking…
healthy_green, tsonic45 and 2 others -
If I’m decarbing for infusion, I’ll rough grind (I blast in a personal smoothie maker, shaking it hard, for about 3-5 seconds) and typically run 3-5 ozs of flower in a half-gallon wide mouth jar.
Honestly I’ve found zero effective difference during the bake between agitating it and leaving it sit. That glass jar’s going to radiate heat…
kmart420 -
Thank you so much!
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Do you know where they got it? I’ve been looking for a source for this.
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I decarb in a mason/ball jar. Zero odor. Put in the flower whole or ground, seal the jar, goes into the oven 220*F for 2 hours, take it out and let it cool. Done. Note that if the goal is to infuse an oil you MUST decarb BEFORE you add the flower into the oil. I’ve found much lower potency if you put uncooked weed just straight into oil and…
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